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Documentaries // Hunting & Fishing

THE MULLET: A MISUNDERSTOOD GENIUS


52'
2017


VERSION(S)
French & International

SUPPORT(S)
HD

PRODUCER(S)
SAISON CINQ

DIRECTOR
François Froget

Given the scarcity of "noble" species such as sea bass, fishermen are turning to a new target: the mullet. In culinary circles, it’s made a place in the greatest Parisian restaurants, with Alain Ducasse and the sushi masters! The mullet, the old misunderstood genius, has become “Fish 2.0”!
What gives a species strong fishery potential? What gives a fish its image?


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