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    THE TAKE AWAY CHEFS 8 x 5'  - 2012  - LA BLOGOTHEQUE
    Synopsis

    Taken out of their kitchens, deprived of their utensils, plunged into another context, 8 top international chefs give free reign to their invention using everyday ingredients and tools.

    - Marc Veyrat et Yoann Conte (La maison de Marc Veyrat in Annecy)
    - Emmanuel Renaut (Flocons de sel in Megêve)
    - Ben Shewry (Attica in Melbourne)
    - Christian Puglisi (Relae in Copenhague)
    - Blaine Wetzel (Willow Inn in Lummi Island)
    - Bertrand Grebaut (Septime in Paris)
    - Sebastian Frank (Horvith in Berlin)
    - Sean Brock (Husk Restaurant in Charleston)

    Technical sheet Infos Pictures Videos
    version French, English and International support HD producer LA BLOGOTHEQUE director Christophe Abric & Colin Solal Cardo